Like France’s Vins de Pays, Vino de la Tierra de Castilla is a Spanish geographic indicator for wines from the autonomous region of Castilla-La Mancha. This is a region at an altitude of 700m covered with limestone and argillaceous soils that endure scarce rain falls.
Pale lemon in colour with aromas of ripe peaches and tropical fruit flavours, this is crisp and weell-balanced white wine.
Great match with fresher, lighter cuisine especially fish and seafood dishes from sushi to calamari.
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